At Food Champs Wedding & Event Catering, we believe that everyone deserves to enjoy delicious food — no matter their dietary choices or restrictions. Whether you’re hosting a wedding, private party, corporate event, or intimate dinner, our mission is to make every guest feel included, satisfied, and impressed.

We find it genuinely surprising that vegan catering is still hard to find. Sure, our menus for meat lovers are incredible, but that doesn’t mean vegans should be left out from the world of flavours and presentation. That’s why we’ve created a dedicated vegan offering that’s every bit as flavour-packed, creative, and indulgent as any of our other menus.

What Does Vegan Mean?

Simply put, a vegan diet excludes all animal-derived products — not just meat and fish, but also dairy, eggs, honey, gelatine, and anything containing animal fats or stock. Vegans enjoy foods made entirely from plants, grains, fruits, vegetables, legumes, nuts, and seeds.

At Food Champs, we embrace this as a chance to get creative. Rather than just removing ingredients, we reimagine dishes from the ground up, ensuring they’re bursting with flavour, texture, and character.

Our Vegan Catering: Thoughtful, Creative, and Delicious

Developing our vegan menu has been one of our proudest projects. While the restrictions can be challenging, our award-winning chefs see this as an opportunity to craft new flavours that stand on their own — not as substitutes, but as stars of the show.

When it comes to desserts, we’ve gone far beyond the typical single sorbet option you’ll find on many menus. Yes, we love a refreshing trio of sorbet too, but we’ve also added lemon bliss, strawberry Eton mess, brownies with vegan ice cream, or roasted pear with sorbet and almond, among other indulgent treats.

Our vegan menu isn’t just “an option” — it’s an experience designed to impress even the most dedicated meat fan. Expect exciting flavour combinations and high-quality ingredients that showcase what plant-based dining can be.

Vegan Options Across Every Style of Catering

Whether your event is fully vegan or you’re catering for a mix of guests, we’ve got you covered. We provide delicious plant-based dishes for every kind of setup:

• Buffet or BBQ: Our extensive menus always include separate vegan sections. For mixed BBQs, we prepare all vegan items on a dedicated grill mat, completely free from any contact with meat, stock, or animal fat — so there’s zero cross-contamination.

• Whole Hog Roast: For guests who prefer a plant-based alternative, we offer our signature pulled jackfruit — rich, smoky, and satisfying.

• Canapes, Sharing Platters & Multi-Course Menus: Our 3- and 4-course event menus, as well as our sharing platters, all feature dedicated vegetarian and vegan sections, giving everyone plenty of choice.

We’re always happy to tailor our menus to suit your needs — add, remove, or swap items until it’s exactly what you want. Every event is different, and your catering should reflect that.

Expect the Unexpected — in the Best Way

Vegan ingredients have their own personality, and that’s part of their charm. We don’t aim to perfectly mimic dairy or meat-based dishes — instead, we celebrate plant-based ingredients for what they are.

So while your vegan feta might taste a little different, or maybe we make your creamy sauce with cashews or coconut milk instead of dairy, you can expect flavours that are vibrant, balanced, and unique in their own right.

Plan Your Vegan Catering with Us Today

Whether you’re hosting a large wedding with hundreds of guests or an intimate dinner party with a bespoke tasting menu, Food Champs Wedding & Event Catering can create a vegan or mixed menu that everyone will love.

Get in touch with our friendly team today to start planning your perfect menu. Whether it’s vegan catering, vegetarian, or meat lovers’ favourites, we’ll make sure your event dining experience is unforgettable — for all the right reasons.

We operate in The Midlands and beyond, Oxfordshire, Nottinghamshire, Gloucestershire, Herefordshire, Shropshire.